Netflix Cooking With Paris Review - Can Paris Hilton Cook?

 

                               courtesy of Netflix                                      

The first episode of Netflix Cooking with Paris, she's wearing a very pink gown in high heels while adding several boxes of kids cereal to her grocery list. What's interesting is her frosted flakes French toast!

Paris tops them with Lucky Charms…First she makes blue marshmallow treats.  Food coloring turns the melted marshmallows light blue.  The next day Paris’ special friend, Kim Kardashian, comes over to help cook.  They use cookie cutters to shape the marshmallow treat.  The conversation between them is the fun times they had with stickers and how much fun cooking is.  While cutting through the marshmallow treat…Things get a little messy.  It’s sticky, however Paris uses the blow torch to make the topping golden brown.

Paris uses French bread and mixes eggs and dips the bread slices in the eff mixture and tops them with frosted flakes.  She places the bread in the pan and lets them sizzle in the pan and turns them over for a few minutes and she’s finishes cooking her French toast. 

They use turkey bacon and small tomatoes, cooks them in a pan together.  They also blend the eggs for the frittata recipe.  Then Kim pours the eggs mixture in the pan and tops it off with Parmesan Cheese.  Bakes 12-15 minutes at 400*.  While they wait for the frittata to finish cooking, the two ladies clean the kitchen.  Then they eat the breakfast they prepared and they say it’s actually good.  

The second episode, Paris Hilton has her mask on, and goes to the market where they make fresh tortillas.  Paris is comfortable wearing high heels at the grocery store.  Normally, Sundays are the days when high heels are noticeable at the store.  

Paris makes a funfetti flan cake.  She makes the cake batter while avoiding egg shells.  Cotton candy is placed in the batter.  She accidently gets batter on her jacket tassels.  She times her cake.  The next day Paris has a new guest arriving – Saweetie.  The funfetti flan cake is perfectly finished.  The door opens and Saweetie arrives.  The long nails and heels are the dress code in Paris’ kitchen.

The two of them make roasted salsa. They prepare the jalapenos, peppers, and tomatoes.  Saweetie places them in the over to broil eight minutes.  They take it out and it surely is finished.  Paris and Saweetie blends it with cilantro, garlic and a lime.  And a top to some seasoning is accidently inside the blender.

Now they make the shrimp tacos. Clean the shrimp.  Lime, butter, garlic onion powder, parsley, and cilantro in the pan. Then add the shrimp and cook until its color changes.  Warm the tortillas in a warm pan and lightly warm.  They eat, they dine, an everything is delicious.  Cheers with a margarita.

Third episode, the girl knows how to dress when she’s in the grocery store. Wearing facial mask and heels, readier for a selfie than cooking she makes vegan burgers and fries with Nikki Glaser.  Paris is specifically making vegan food because Glaser is vegan.  This is nice of her to care.   

Paris starts her entree with peeling potatoes.  She says, “cooking is now cardio.”  The fries cutter is in use for her fries.  After chopping them she places them in a bowl of water and sugar.  She bakes them and afterwards the fries are placed in the freezer.

She starts making pin vegan dressing.  Time to fry those fries with her fryer.  They mix the vegan protein together with an onion.  Shape the vegan patties and start cooking them on the pan.  Heart shaped cheese completes the vegan patties Paris makes vegan milk shakes with sprinkles.

Fourth Episode: Paris is dressed up again while shopping.  This is an Italian favorite of hers. Ravioli needs the filling so she starts preparing to cook her pasta.  She mixes ricotta cheese and powder sugar, and refrigerates it.

Demi Lovato is her guessed this episode.  She helps Paris with the basil, tomato, and cheese for Caprese salad.  Making the ravioli is a bit of a challenge.  This dough was too thick to go through the pasta maker.  So, Paris decided to use premade ravioli.  She cooks the pasta and pours the butter sauce on top.  Then for dessert she makes cannoli with edible glitter. 

Fifth Episode: Paris decided to cook a turkey for the holiday season.  She cleanses the turkey in the sink and pulls out the giblets and creates the dry brine.  Rubs the brine on the turkey and places it in the turkey pan.  Paris stuffs the turkey with onions, lemons, and parley.  She rubs butter on the turkey and cooks it for two hours. 

Paris preps her dogs for Christmas photos.  She opens the door for her guest Lele Pons – and online influencer.  I’ve never seen LeLe before but I wonder if this is her real name.  Mac & Cheeses is now on the menu…A very easy recipe from the box!  But Paris uses her own cheese, she pours the Mac & Cheese in a small dish and places CHANEL and Gucci treats on top. Time to decorate sugar cookies that has rings, hearts, diamonds and CHANEL logo.  The turkey is finished and they decorate the bird with LV and Chanel toppings. 

Sixth Episode: Paris' mom, Kathy Hilton and sister Nicky help Paris cook Filet Mignon.  She makes the truffle butter, truffles are expensive to work with, but of course Paris has some of everything on hand, especially gold flakes.  

Paris’ mom, Kathy, and sister Nicky makes some onion rings.  Then they make buttermilk ranch dressing.  Wedge salad is next on the menu.  The steaks are finished cooking and they smear truffle butter on top of the fillets.  They dine together as a family and talk about prank phone calls. 

In closing, I disagree with the harsh critiques who said Paris can’t cook and egg.  She can cook.  However, watch what you wear.  Feathered sleeves can smear in the food while cooking…Therefore, it was fun watching Mrs. Paris cook.